Puree Day

Our little Charly's food repertoire is quickly growing- she's eating peas, bananas, and squash. So far she loves them all- we are hoping to keep expanding her palate and *maybe* have a not-picky kid. That would be really cool. 

The girl just loves food!

Part of our not-picky-kid plan is to make a lot of her food. Have any of you ever tried store bought baby food? It is b-l-a-n-d. I tried her peas the other day, and honestly I'm surprised she likes them. Matt was given a baby food cookbook called Cooking for Baby by Lisa Barnes. He is excited to try some of the recipes that she'll be ready to eat in a month or so when he can start introducing herbs and spices and get a little fancy with her food. Our hope is that by being familiar with lots of different tastes and textures early on she'll be open to new foods as she grows. We'll see.